Mercedes Taylor-Puckett
The sweet potatoes in this soup contrast nicely with the tang of the yogurt and the tartness of the lime. Aniseed lends an unusual hint of licorice flavor.
Mercedes Taylor-Puckett
Clay and Zach say, "These potatoes are wonderful! The oil and the fajita seasoning combine to give the sweet potatoes a marvelous salty crispy caramelization, while the potatoes themselves stay soft...
Mercedes Taylor-Puckett
Tracey shares that this recipe works just as well for sweet potatoes as for any kind of winter squash or pumpkin. "Sometimes I mix more than one together. It was a big seller at our last hot soup...
Mercedes Taylor-Puckett
These mini-tarts are perfect for holiday parties and potlucks.
Sweet potatoes can be pre-baked or microwaved.
Mercedes Taylor-Puckett
Alicia says, "These were inspired by the sweet potatoes from Teaism, which they serve with a miso dressing. However, these are much better, if I may say so myself. Teaism serves their sweet potatoes...
Mercedes Taylor-Puckett
Susan says, "The vegetables really cook down, so you don’t end up with a whole lot of finished product. If you’re lucky enough to have leftovers, try them for breakfast with eggs and toast in place...
Mercedes Taylor-Puckett
Elonios says, "Wednesday's are a get home late night, which means it's easiest to dinner in the crock pot I am always looking to invent new crockpot recipes, since I make one weekly. I also love...
Mercedes Taylor-Puckett
Bumbles and Light says, "I am in love with sweet potato fries. I call them fries, but they’re more like chunky British chips (as in fish & chips.. not potato chips). They make a great snack,...
Mercedes Taylor-Puckett
It’s healthy, easy to make, freezes nicely, and is just one of those all-around feel-good recipes. Leave out the cheese and it’s vegan–don’t even think you’d miss the cheese, honestly.
Mercedes Taylor-Puckett
Mark says, "For a range of colors, flavors, and textures, this pretty little salad is a tough one to beat. If you have leftover sweet potatoes and quinoa, you can whip it up in no time, but even if...
