Mercedes Taylor-Puckett
A cool, crunchy option when the weather turns warm.
Mercedes Taylor-Puckett
Deb says, "Wasabi imparts a Far Eastern flavor, and black and white toasted sesame seeds add a decorative touch to this slaw. No mayonnaise means it won't spoil during a long day at the beach." This...
Mercedes Taylor-Puckett
This recipe uses two spring delights: napa cabbage and sugar snap peas.
Jacqueline's blog post has great photos guiding you through the recipe:
http://sweetbeetandgreenbean.net/2010/02/24/napa-...
Mercedes Taylor-Puckett
Instead of the often-leaden, mayo-heavy supermarket slaw, why not try this wonderfully crisp version? The ginger and rice vinegar provide a fresh, clean flavor, and the serrano gives it just the...
Mercedes Taylor-Puckett
This stir-fry is staggeringly simple. A drizzle of sesame oil gives a nutty-toasty boost to thinly sliced bok choy and cabbage.
